Journal of Animal and Veterinary Advances

Year: 2011
Volume: 10
Issue: 10
Page No. 1258 - 1261

Determination of Phenolics and Flavonoid Contents, Antioxidant Capacity and Major Flavonoids Structure in Teucrium perscicum Boiss

Authors : Abdolhossein Miri, Hamid Reza Monsef-Esfahani, Mohsen Amini, Yaghoub Amanzadeh, Abbas Hadjiakhoondi and Reza Hajiaghaee

Abstract: Phytochemical and bioactivity studies of Teucrium persicum Boiss. have been investigated on the aerial parts of the plant. About 2 flavonoids, 5-hydroxy 3, 7, 4-trimethoxyflavone and 5-hydroxy 7, 3′, 4′-trimethoxyflavone were purified and identified from chloroform partition by spectroscopy methods. The crude extracts and isolated compounds were screened for their antioxidant activities using DPPH radical-scavenging, FRAP and Reducing power methods. Methanol extract and isolated flavonoids were found to be the most antioxidant active portions.

How to cite this article:

Abdolhossein Miri, Hamid Reza Monsef-Esfahani, Mohsen Amini, Yaghoub Amanzadeh, Abbas Hadjiakhoondi and Reza Hajiaghaee, 2011. Determination of Phenolics and Flavonoid Contents, Antioxidant Capacity and Major Flavonoids Structure in Teucrium perscicum Boiss. Journal of Animal and Veterinary Advances, 10: 1258-1261.

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