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Journal of Food Technology
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Volume 14 Issue 2, 2016
Journal of Food Technology (2022 Volume 20)
Number of issues per year:
4
ISSN:
1684-8462 (Print)
ISSN:
1993-6036 (Online)
In Press
Current Issue
Archive
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In Press
Current Issue
Archive
Editors
Guide
Archive
(Volume 14 Issue 2, 2016)
Spectrophotometric Measurement of Available Lysine and Protein Carbonyls in Commercial Infant Formulas and Milk Products
Israel Olusegun Otemuyiwa
and
Olalekan Olabisi Yahya