Agricultural Journal (2022 Volume 17)

  • Number of issues per year: 6
  • ISSN: 1816-9155 (Print)
  • ISSN: 1994-4616 (Online)
Archive (Volume 9 Issue 1, 2014)

The Stress Distribution Effects Comparisions of Fixed and Broken Fibula, a Finite Element Study

Arif Ozkan

Characterization of Goat Population and Breeding Practices of Goat Owners in Gumara-Maksegnit Watershed-North Gondar, Ethiopia

Alayu Kidane, Surafel Melaku and Aynalem Haile

Evaluation of Allelopathic Effect of Eclipta alba (L.) Hassk of on Biochemical Activity Amaranthus spinosus L., Cassia tora L. and Cassia sophera L.

Aasifa Gulzar and M. Badruzzaman Siddiqui

An Explorative Study on the Development of Organic Farming Model

S.K. Das, S.K. Singh, B.P.S. Yadav and M.A. Khan

Homogenous Smoothed Dea-Bootstrap Optimization of Robust Technical Efficiency in Livestock-Oilpalm Integration in Johor, Malaysia

B.H. Gabdo, Ismail Bin Abdlatif, Zainal Abidin Mohammed and Mad Nasir Shamsuddin

Constraints to Successful Carp Fish Farming Production in Jordan

Ahmad Abdallah Ahmad Al Khraisat

Productivity, Fatty Acid Profiles and Nitrogen Metabolism of Crambe Under Varied Nitrate Levels

Diego M.C. Brito, Silvana C.R. Barreto, Fabiola V. Goncalves, Rosane N. Castro and Sonia R. Souza

Potential Usefulness of Planting Ginger (Zingiber officinale Rosc.) in or Near Established Oil Palm Plantation in South Eastern Nigeria

E.N. Nwaogu, T.N.C. Echendu and E.C. Nwauzor

Effect of Different Organic Crop Rotations on Soil Chemical and Biochemical Properties

Nadia Elabed, Hanem Grissa, Najla Mousratiand and Mohamed Ben Kheder

Nutrient Utilization and Growth response of Clarias gariepinus Fed African Breadfruit (Treculia africana) Seed Meal Diets

B.W. Obe and O.J. Arokodare

Evaluation of Allocative Efficiency of Small-Scale Pineapple (Ananas comosus) Production in Bureti District, Kenya

Walter Koech, Gicuru K. Ithinji, Lawrence K. Kibet and Evans Ngenoh

Quality Protein Maize Under Low-Nitrogen and Drought: Genotype by Environment Interaction for Grain and Protein Qualities

Claver Ngaboyisonga and Kiarie Njoroge