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Journal of Food Technology
Year: 2011 | Volume: 9 | Issue: 1 | Page No.: 18-26
DOI: 10.3923/jftech.2011.18.26  
A Process Development, Nutritional Facts, Sensory Properties and Storage Stability of Shelf Stable Egg Cube
Deepthi P. Pawar, K. Rathina Raj and V.K. Modi
 
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