References

AOAC., 2000. Official Methods of Analysis. 17th Edn., AOAC International, Gaithersburg, Maryland.

Anonymous, 2008. Turkey Satatistical Yearbook. Turkey Statistics Institute, Turkey.

Colomer-Rocher, F., P. Morand-Fehr and A.H Kirton, 1987. Standart methods and procedures for goat carcass evaluation, jointing and tissue seperation. Livest. Prod. Sci., 17: 149-159.
CrossRef  |  

Darcan, N. and S. Cankaya, 2008. The effects of ventilation and showering on fattening performances and carcass traits of crossbred kids. Small Rumin. Res., 75: 192-198.
CrossRef  |  

Kadim, I.T., O. Mahgoub, D.S. Al-Ajmi, R.S. Al-Maqbaly, N.M. Al-Saqri and A. Ritchie, 2004. An evaluation of the growth, carcass and meat quality characteristics of Omani goat breeds. Meat Sci., 66: 203-210.
CrossRef  |  Direct Link  |  

Koyuncu, M. and E. Tuncel, 1996. Fattening performance and carcass characteristics of Angora x Hair F1 goat crossbred. Uludag Univ. Zir. Fak. Derg., 12: 89-100.

Koyuncu, M., S. Duru, S.U. Kara, S. Ozis and E. Tuncel, 2007. Effect of castration on growth and carcass traits in hair goat kids under a semi-intensive system in the South-Marmara region of Turkey. Small Rumin. Res., 72: 38-44.
CrossRef  |  

Lee, J.H., B. Kouakou and G. Kannan, 2008. Chemical composition and quality characteristics of chevon from goats fed three different post-weaning diets. Small Rumin. Res., 75: 177-184.
CrossRef  |  Direct Link  |  

Morand-Fehr, P., J.P. Boutonnet, C. Devendra, J.P. Dubeuf and G.F.W. Haenlein et al., 2004. Strategy for goat farming in the 21st century. Small Rumin. Res., 51: 175-183.
CrossRef  |  Direct Link  |  

SAS, 1998. SAS User`s Guide: Statistics. SAS Institute Inc., Carry, NC., USA.

Simsek, U.G. and M. Bayraktar, 2007. Fattening performance and carcass characteristics of pure Hair goat and Saanen x pure Hair goat (F1). J. Health Sci. Univ. Firat, 21: 15-20.

Tarladgis, B.G., B.M. Watts, M.T. Younathan and L. Dugan Jr., 1960. A distillation method for the quantitative determination of malonaldehyde in rancid foods. J. Am. Oil Chem. Soc., 37: 44-48.
CrossRef  |  Direct Link  |  

Teh, T.H., 1992. Establishing a Goat Meat Industry Fact Sheet. E (Kika) de la Garza Institute for Goat Research, Langston University, Oklahoma, pp: 5.

Webb, E.C., N.J. Casey and L. Simela, 2005. Goat meat quality. Small Rumin. Res., 60: 153-166.
CrossRef  |  Direct Link  |  

Yilmaz, A., B. Ekiz, M. Ozcan, C. Kaptan, H. Hanoglu and M. Yildirir, 2009. Effects of crossbreeding indigenous Hair Goat with Saanen on carcass measurements and meat quality of kids under an intensive production system. Anim. Sci. J., 80: 460-467.
CrossRef  |