Journal of Animal and Veterinary Advances (2022 Volume 21)

  • Number of issues per year: 12
  • ISSN: 1680-5593 (Print)
  • ISSN: 1993-601X (Online)
Archive (Volume 9 Issue 20, 2010)

The Fatty Acid Composition of Daphnia magna Fed with Various Feeds

Sevgi Savas, Orhan Demir, Erkan Gumus and Murtaza Olmez

Comparison of Growth Performance and Carcass Characteristics of Broiler Chickens Fed Diets with Various Energy and Constant Energy to Protein Ratio

S.J. Hosseini-Vashan, A.R., A. Golian, Gh. Motaghinia, M. Namvari and M. Hamedi

Analysis of Risk Factors for Dystocia in a Turkish Holstein Herd

Can Uzmay, Ibrahim Kaya and Tarik Ayyilmaz

An Investigation on Some Haematological and Biochemical Parameters in Capoeta trutta (Heckel 1843) from Munzur River (Tunceli, Turkey)

Durali Danabas, Nuran Cikcikoglu Yildirim, Azime Kucukgul Gulec, Numan Yildirim and Olcay Kaplan

Influence of Lysolecithin on the Performance of Laying Hens, Interior and Exterior Egg Quality as well as Fat Soluble Vitamin and Cholesterol Content in the Yolk

Y.K. Han, Y.H. Jin, W.I. Lee, K.T. Lee and P.A. Thacke

Comparing the Effectiveness of Ovopel and Carp Pituitary Extract (CPE) on Artificial Spawning of Scaly Carp (Cyprinus carpio)

Murathan Kayim, Yusuf Bozkurt and Fatih Ogretmen

Effect of Various Plant Protein Sources in High-quality Feed Block on Dry Matter Intake, Digestibility and Rumen Fermentation in Swamp Buffalo

S. Foiklang, M. Wanapat and W. Toburan

Egg Yield and Quality in Laying Hens Fed Diets Containing Black Cumin Seed and/or White Wormwood Leaves

Bakheit A. Yagoub, Ahmed E. Amin, Nabiela M. El Bagir, Ahmed Alhaidary, Hasab E. Mohamed and Anton C. Beynen

Serum Protein Levels and Hematological Values in Rats Fed a Diet Containing Black Cumin Seed

Nabiela M. El Bagir, Rania T.H. El Amin, Ahmed Alhaidary, Hasab E. Mohamed and Anton C. Beynen

The Influence of Different Levels of Brewers Spent Grain and Enzyme on Performance and Digesta Viscosity of Broiler Chicks

S.J. Hussaini, H. Nassiri Moghaddam and H. Kermanshahi

Evaluation of Nutritional Genomes Approach for Controlling of Disease in Shrimp Farming

Reza Nahavandi, S.M. Nurul Amin, Parivash Hafezamini and Arash Javanmard

The Effects of Different Growth Promoters on Performance and Carcass Characteristics of Broiler Chickens

Razieh Mokhtari, Ahmad Reza Yazdani, Mansour Rezaei and Behnam Ghorbani

Streptococcus agalactiae the Etiological Agent of Mass Mortality in Farmed Red Tilapia (Oreochromis sp.)

Ali Abuseliana, Hassan Daud, Saleha Abdul Aziz, Siti Khairani Bejo and Milud Alsaid

Effects of Vitamin E, Vitamin C and Mannanoligosaccharide (Bio-Mos®) Supplements on Performance and Immune System in Broiler Chicks

H. Ozpinar, M. Erhard, F. Ahrens, C. Kutay and H. Eseceli

The Effects of Feeding Pinus Pinea Seeds on Some Blood Values in Male New Zealand White Rabbits

O. Yildiz-Gulay, M.S. Gulay, A. Ata, A. Balic and A. Demirtas

Effect of Early Weaning on Biochemical Indicator in Serum of Xinjiang Local Sheep Breeds in China

Yu Shi-Gang, Li Hai-Ying, Fang Chao, Qin Chong-Kai and Liu Wu-Jun

Subgross Investigation of the Blood Vessels Originating from Aortic Arch (Arcus aortae) in Spiny Mouse

Cagdas Oto, Seda Kiralp, Hatice Mutlu Eyison, Erkut Kivanc and R. Merih Haziroglu

The Effect of Sodium Betonites on Economic Value of Broiler Chickens Diet

H. Damiri, M. Chaji, M. Bojarpour, M. Eslami and M. Mamoei