Journal of Animal and Veterinary Advances
Year: 2010 | Volume: 9 | Issue: 4 | Page No.: 795-797
DOI: 10.3923/javaa.2010.795.797  
Milk Components from Machine Milking Cows in Winter and Spring Periods
O. Tekelioglu, M. Cimen, D. Soylu and I. Soylu
 
Citations
 Kayim, M., M. Cimen, E. Can and M. Kocabas, 2011. Biochemical taste parameters in meat and sea products. Asian J. Anim. Vet. Adv., 6:233-237.
DOI: 10.3923/ajava.2011.233.237
URL: http://scialert.net/abstract/?doi=ajava.2011.233.237