Agricultural Journal (AJ) is a cross-disciplinary, peer-reviewed open access journal dedicated to advancing the understanding of sustainability in all area of agriculture. Agricultural Journal publishes both theoretical developments and critical appraisals of new evidence on what is not sustainable about current or past agriculture Sciences, as well as on transitions towards agricultural and rural sustainability at farm, community, regional, national and international levels and through food supply chains. It is committed to clear and consistent use of language and logic and the use of appropriate evidence to substantiate empirical statements.

Agricultural Journal increases knowledge on what technologies and processes are contributing to agricultural sustainability, what policies, institutions and economic structures are preventing or promoting sustainability and what relevant lessons should be learned.

Agricultural Journal covers both theoretical as well as more technical topics but does not include coverage of technical experimental findings, derived from field or laboratory based studies, unless they explicityly and comprehensively discuss the sustainability aspects of the research authors and researchers are strongly encouraged to take a look at previously published Agricultural Journal papers

Topic Covers: Agricultural Economics, Agricultural Engineering, Animal Sciences, Agronomy, including plant science, theoretical production ecology, horticulture, plant breeding, plant fertilization and soil science, Aquaculture, Biological engineering, including egeneti engineering and microbiology, Environmental impacts of agriculture and forestry, Food science, Husbandry, Irrigation and water management, land use, waste management, Agriculture environment interactions, Agriculture and rural economy interactions, Institutional and policy issues, Technology development, Food and Consumer issues and many other relevant subject.

Peer-Review: Agricultural Journal is an international, peer-reviewed journal publishing high quality, original research. All submitted manuscripts are subject to initial appraisal by the Editors and if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is double blind and submission is editorial board members.