International Business Management (2021 Volume 15)

Costumers’ Satisfaction Analysis at Kartika Hotel International in East Java Using Fuzzy Servqual Approach

Haryadi Sarjono

The Analysis of Bangkok Coffee Chain ’s Consumers and the Influence of Brand Personalities on Their Purchasing Decision

Panuvat Mathews and Nuntana Udomkit

Assortment Planning as a Strategic Tool in the South Region of the Brazilian Retail

Claudimar Pereira da Veiga, Cassia Rita Pereira da Veiga, Anderson Catapan, Luiz Gustavo Nasser Veiga, Heitor Takashi Kato, Ubirata Tortato and Wesley Vieira da Silva

Affective-Social Competencies, Satisfaction of Quality of Work and Organizational Citizenship Behavior of Iranian Nurses

Raheleh Feil and Mehdi Mohammadi

Predicting the Income of Chicken Husbandry Using Artificial Neural Network: A Case Study of Chicken Farms in Blitar

Sugiono , Dewi Hardiningtyas and Lely Riawati

Impact of Organizational Climate: A Study on Anna University Affiliated Engineering Colleges in Tamil Nadu

S. Silas Sargunam and M.S. Rathnamala

Business School Curricula: Comparison of Courses Delivered by Brazilian and US Graduate Schools

Eder Paschoal Pinto, Maria Rita Aprile and Antonio Augusto S. Abreu