References

AOAC, 1995. Official Methods of Analysis. 16th Edn., Association of Official Analytical Chemists, Arlington, VA., USA., pp: 1-4, 17.

Al-Betawi, N.A., 2005. Preliminary study on tomato pomace as unusual feedstuff in broiler diets. Pak. J. Nutr., 4: 57-63.
CrossRef  |  Direct Link  |  

Bampidis, V.A. and P.H. Robinson, 2006. Citrus by-products as ruminant feeds: A review. Anim. Feed Sci. Technol., 128: 175-217.
CrossRef  |  Direct Link  |  

Batajoo, K.K. and R.D. Shaver, 1998. In situ dry matter, crude protein and starch degredabilities of selected grains and by-product feeds. Anim. Feed Sci. Technol., 71: 165-176.
CrossRef  |  

Bistanji, G., S. Hamadeh, S.H. Hassan, F. Tami and R. Tannous, 2000. The potential of agro-industrial by-products as feeds for livestock in Lebanon. Livestock Research for Rural Development, Vol. 12.

Boucque, C.H.V. and L.O. Fiems, 1988. Vegetable by-products of agro-industrial origin. Livest. Prod. Sci., 19: 97-135.
CrossRef  |  Direct Link  |  

Chung, H.Y., 2004. Technology for Utilization of by-Products. National Livestock Research Institute, Korea.

Denek, N. and A. Can, 2006. Feeding value of wet tomato pomace ensiled with wheat straw and wheat grain for Awassi sheep. Small Rumin. Res., 65: 260-265.
CrossRef  |  

Grasser, L.A., J.G. Fadel, I. Granett and E.J. Depeters, 1995. Quantity and economic importance of nine selected by-products used in California dairy rations. J. Dairy Sci., 78: 962-971.
CrossRef  |  PubMed  |  Direct Link  |  

MJA (Ministry of Jihad of Agriculture), 2008. Agricultural statistics. Ministry of Jihad of Agriculture, No. 2. Tehran, Iran.

Mekasha, Y., A. Tegegne, A. Yami and N.N. Umunna, 2002. Evaluation of non-conventional agro-industrial by-products as supplementary feeds for ruminants: In vitro and metabolism study with sheep. Small Rumin. Res., 44: 25-35.
Direct Link  |  

Mirzaei-Aghsaghali, A. and N. Maheri-Sis, 2008. Nutritive value of some agro-industrial by-products for ruminants: A review. World J. Zool., 3: 40-46.
Direct Link  |  

Orskov, E.R., F.L. Hovel, B. De and F. Mould, 1980. The use of nylon bag technique in the evaluation of feedstuffs. Trop. Anim. Prod., 5: 195-213.
Direct Link  |  

Salem, H.B., H.P.S. Makkar, A. Nefzoui and M. Hadjipanayiotou, 2001. Towards better utilization of non-conventional feed resources by sheep and goat in some African and Asian. Proceedings of the 9th Seminar of the FAO-CIHEAM Sub-Network on Sheep and Goat Nutrition. Hammamet, Tunisia, November 8-10.

Sindhu, A.A., M.A. Khan, M.An-Nisa and M. Sarwar, 2002. Review agro-industrial by-procucts as a potential source of livestock feed. Int. J. Agric. Biol., 4: 307-310.
Direct Link  |  

Statistical Center of Iran, 2007. Iranian Statistical Year Book. The Steel Construction Institute, Tehran, Iran.