Journal of Animal and Veterinary Advances

Year: 2010
Volume: 9
Issue: 12
Page No. 1761 - 1764

Effects of Undegradable Intake Protein on Milk Yield, Bun and Dry Matter Digestibility in Lactating Goats Fed Ammoniated Corn Stover

Authors : J. Santos Serrato-Corona, Ada Lizeth Rivas and Edmundo Castellanos Perez

References

Bowman, J.G.P., B.F. Sowell and J.A. Paterson, 1995. Liquid supplementation for ruminants fed low-quality forage diets: A review. Anim. Feed Sci. Technol., 55: 105-138.
CrossRef  |  Direct Link  |  

Eggum, B.O., 1970. Blood urea measurement as a technique for assessing protein quality. Br. J. Nutr., 24: 983-988.
CrossRef  |  Direct Link  |  

Hadjipanayiotou, M., L. Verhaghe, A.R., Kronfoleh, L.M. Labban and A. Shurbaji et al., 1993. Feeding ammoniated straw to cattle and sheep in Syria. Livestock Res. Rural Dev., 5: 29-36.
Direct Link  |  

Petersen, M.K., D.C. Clanton and R. Britton, 1985. Influence of protein degradability in range supplements on abomasal nitrogen flow, nitrogen balance and nutrient digestibility. J. Anim. Sci., 60: 1324-1329.
PubMed  |  Direct Link  |  

Preston, R.L., D.D. Schnakanberg and W.H. Pfander, 1965. Protein utilization in ruminants: I. Blood urea nitrogen as affected by protein intake. J. Nutr., 86: 281-288.
Direct Link  |  

Preston, R.L., F.M. Byers and K.R. Stevens, 1978. Estrogenic activity and growth stimulation in steers fed varying protein levels. J. Anim. Sci., 46: 541-546.
PubMed  |  Direct Link  |  

Serrato, C.J.S., R.M. Gonzalez, E.P. Castellanos, J.D.M. Lopez and R.S. Solorio, 2002. Balance de nitrogeno y urea sanguinea en cabras consumiendo pasto bermuda y suplementadas con tres fuentes de proteina. Proceeding of the Memorias de la 14th Semana Internacional de Agronomia, (SIA'02), Facultad de Agricultura y Zootecnia-Universidad Juarez del Estado de Durango. Gomez Palacio, pp: 391-395.

Serrato-Corona, J.S., 1998. Supplemental undegradable intake protein and fat effects on blood metabolites, fatty tissue mobilization, apparent digestibility, nitrogen retention and milk production in beef cows fed low quality forages. Ph.D. Thesis, New Mexico State University, Las Cruces, NM. USA., pp: 1-121.

Sparrow, R.C., R.W. Hemken, D.R. Jacobson, F.S. Button and C.M. Enlow, 1973. Three protein percents on nitrogen balance, body weight change, milk production and composition of lactating cows during early lactation. J. Dairy Sci., 56: 664-664.

Sundstol, F. and E.M. Coxworth, 1984. Ammonia Treatment. In: Straw and other Fibrous By-Products as Feed. Sundstol, F. and E. Owen, (Eds.). Elsevier Scientific Publishers, Amsterdam, pp: 153-156.

Ward, J.K., 1978. Utilization of corn and grain sorghum residues in beef cow forage systems. J. Anim. Sci., 46: 831-840.
Direct Link  |  

Weixian, Z., 1995. Comparison of the nutritive value and economic benefit of straw treated with urea or anhydrous ammonia at different levels of supplementation. Livest. Res. Rural Dev., Vol. 7, No. 3.

Design and power by Medwell Web Development Team. © Medwell Publishing 2024 All Rights Reserved