References

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Booth, S.F.M. and G.E. Wickens, 1988. Non-Timbers Uses of Selected Arid Zone Trees and Shrubs in Africa. FAO, Rome, pp: 34-45.

Haq, N., 2000. Potential oilseed trees of Africa. Proceedings 3rd International Conference on Tree Oil Seed Crops, Oct. 3-5, Yaounde, Cameroon, pp: 31-36.

Kapseu, C., Y. Nono, M. Parmentier, M. Dirand and J. Dellacherie, 2001. [Fatty acids and triglycerides of Cameroon shea butter]. Rivista Italiana Sostanze Grasse, 78: 31-34, (In French).

Tano-Debrah, K. and Y. Ohta, 1994. Enzymes-assisted aqueous extraction of fat from kernels of shea tree, Butyrospermum parkii. J. Am. Oil Chem. Soc., 71: 979-983.
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Tchiegang, C., L.B.C. Tchankou and C. Kapseu, 2003. Influence de l'humidite sur l'extraction et la qualite p sico-chimique du beurre des amandes de karite (Butyrospermum parkii G. Don Kotschy) au cours du sechage-Influence of the humidity on the extraction and the physico-chemical quality of butter shea kernels (Butyrospermum parkii G. Don Kotschy) during the drying process. Rivista Italiana Delle Sostanze Grasse, 80: 307-311.
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UNIFEM, 1997. Le karite l'Or Blanc des Africains. UNIFEM, Dakar, pp: 13-15.

Womeni, H.M., R. Kamga, C. Tchiegang and C. Kapseu, 2002. Influence de l`humidite sur l'extraction du beurre de karite: Influence du sechage des amandes et de la technique d'extraction. Rivista Italiana Sostanze Grasse, 79: 31-34.