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Immanuel, G., V.C. Vincybai, V. Sivaram, A. Palavesam and M.P. Marian, 2004. Effect of butanolic extracts from terrestrial herbs and seaweeds on the survival, growth and pathogen (Vibrio parahaemolyticus) load on shrimp Penaeus indicus juveniles. Aquaculture, 236: 53-65.
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Muniruzzaman, M. and M.B.R. Chowdhury, 2004. Sensitivity of fish pathogenic bacteria to various medicinal herbs. Bangla. J. Vet. Med., 2: 75-82.
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Venketramalingam, K., J.G. Christopher and T. Citarasu, 2007. Zingiber officinalis an herbal appetizer in the tiger shrimp Penaeus monodon (Fabricius) larviculture. Aquacult. Nutr., 13: 439-443.
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