Journal of Animal and Veterinary Advances

Year: 2009
Volume: 8
Issue: 11
Page No. 2363 - 2368

Influence of Drying and Ensiling Pistachio By-Products with Urea and Molasses on Their Chemical Composition, Tannin Content and Rumen Degradability Parameters

Authors : R. Valizadeh, A.A. Naserian and P. Vahmani

References

AOAC, 1990. Official Methods of Analysis. 15th Edn., Association of Official Analytical Chemists, Washington, DC., USA., pp: 200-210.

Bagheripour, E., Y. Rouzbehan and D. Alipour, 2008. Effect of ensiling, air-drying and addition of polyethylene glycol on in vitro gas production of pistachio by-products. Anim. Feed Sci. Technol., 146: 327-336.
CrossRef  |  Direct Link  |  

Bechers, Y., A. Thewis and B. Maudoux, 1996. Intestinal digestibility of rumen undegraded N of concentrates measured by the mobile nylon bag technique. Anim. Feed Sci. Technol., 55: 139-152.
CrossRef  |  Direct Link  |  

Forough A.N. and H. Fazaeli, 2005. Studies on the different methods of ensiling pistachio by-products. Proceedings of the 3rd Seminar on Animal Nutrition, Hidarabad Research Center, Karaj, Iran.

Forough, A.N., 1997. Nutritive value and digestibility of dried and ensiled pistachio hulls. M.Sc. Thesis, Isfahan Industrial University, Isfahan, Iran.

Handerson, N., 1993. Silage additives. Anim. Feed Sci. Technol., 45: 35-56.
Direct Link  |  

Khafipour, A., 2001. Chemical composition ruminal and intestinal digestibility of corn silage treated with high level of urea and H 2 SO 4 and its utilization in dairy cow diets. M.Sc. Thesis, Ferdowsi University of Mashhad, Mashhad, Iran.

Labavitch, J.M., C.M. Heintz, H.L. Rae and A.A. Kader, 1982. Physiological and compositional changes associated with maturation of kerman pistachio. J. Am. Soc. Hortic. Sci., 107: 688-692.
Direct Link  |  

Makkar, H.P.S. and B. Singh, 1993. Effect of storage and urea addition on detannification and in sacco dry matter digestibility of mature oak (Quercus incana) leaves. Anim. Feed Sci. Technol., 41: 247-259.
CrossRef  |  Direct Link  |  

Makkar, H.P.S., 2000. Quantification of tannins in tree foliage. FAO/IAEA Working Document, IAEA, Vienna, Austria. http://www-naweb.iaea.org/nafa/aph/public/pubd31022manual-tannin.pdf.

Makkar, H.P.S., 2003. Effects and fate of tannins in ruminant animals, adaptation to tannins, and strategies to overcome detrimental effects of feeding tannin-rich feeds. Small Ruminant Res., 49: 241-256.
CrossRef  |  Direct Link  |  

McDonald, P., A.R. Henderson and S.J.E. Heron, 1991. The Biochemistry of Silage. 2nd Edn., Chalcombe Publications, Marlow, Bucks, UK., ISBN-13: 9780948617225, Pages: 340.

Mitaru, B.N., R.D. Reichert and R. Blair, 1984. Improvement of the nutritive value of hight tannin-sorghums for broiler chickens by hight moisture storage. Poult. Sci., 62: 2065-2072.
PubMed  |  Direct Link  |  

Orskov, E.R., F.L. Hovel, B. De and F. Mould, 1980. The use of nylon bag technique in the evaluation of feedstuffs. Trop. Anim. Prod., 5: 195-213.
Direct Link  |  

Reed, J.D., 1995. Nutritional toxicology of tannins and related polyphenols in forage legumes. J. Anim. Sci., 73: 1516-1528.
PubMed  |  Direct Link  |  

Reichert, R.D., S.E. Fleming and D.J. Schwab, 1980. Tannin deactivation and nutritional improvement of sorghum by anaerobic storage of H2O-, HCl-, or NaOH-treated grain. J. Agric. Food Chem., 28: 824-829.
PubMed  |  Direct Link  |  

SAS Institute, 1999-2001. Users Guide Statistics. 8th Edn., SAS Institute Inc., Cary, NC.

Seied, M., 2003. Study of the effects of different levels of Pistachio by-products on the performance of Raini goat. M.Sc. Thesis, AE University, Karaj, Iran.

Seied, M.S.M., A. Nikkhah, M. Zahedifar and M. Salehi, 2003. The effect of different levels of pistachio by-products and its tannins on growth and cashmere production of Raini goats. Pajouhesh Sazndegi J., 65: 92-102.

Shakeri, P., H. Fazaeli and N.F. Amery, 2004. Utilization of pistachio by products for finishing diet of Kermani male lambs. Proceedings of the 1st Iranian Congress on Animal Science, (ICAS�04), Tehran University, pp: 243-243.

Statistical Center of Iran, 2007. Iranian Statistical Year Book. The Steel Construction Institute, Tehran, Iran.

Umana, R., C.R. Staples, D.B. Bates, C.J. Wilcox and W.C. Mahanna, 1991. Effects of a microbial inoculants and (or) sugarcane molasses on the fermentation, aerobic stability and digestibility of Bermuda grass ensiled at two moisture contents. J. Anim. Sci., 69: 4588-4601.
PubMed  |  Direct Link  |  

Vahmani, P. and A.A. Naserian, 2003. Pistachio Hulls as a Feed Ingredients for Lactating Dairy Goats. The Boston Security Analysts Society, UK.

Vahmani, P., A.A. Naserian, R. Valizadeh and H. Nasirimoghadam, 2006. Nutritive value of pistachio by-products and their effects on Holstein cows in mid lactation. Agric. Sci. Technol. J., 20: 201-210.

Van Hatalo, A., I. Aronen and T. Varvikko, 1995. Intestinal nitrogen digestibility of heat-moisture treated means as assessed by the mobile bag method in cows. J. Anim. Feed Sci. Technol., 55: 139-152.
CrossRef  |  Direct Link  |  

Vanzant, E.S., R.C. Cochran and E.C. Titgemeyer, 1988. Standardization of in situ techniques for ruminant feedstuff evaluation. J. Anim. Sci., 76: 2717-2729.
PubMed  |  Direct Link  |  

van Soest, P.J., J.B. Robertson and B.A. Lewis, 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci., 74: 3583-3597.
CrossRef  |  PubMed  |  Direct Link  |  

Design and power by Medwell Web Development Team. © Medwell Publishing 2024 All Rights Reserved