References

Alonso-Guti�rrez, M.A., 2005. Valorisation de la bagasse de l�agave tequilana W. cv azul: Caract�risation, �tude de la digestibilit� et de la fermentation des sucres. Ph.D. Thesis, Institut National Polytechnique de Toulouse, France.

Arisoy, M., 1998. The effect of sodium hydroxide treatment on chemical composition and digestibility of straw. Turk. J. Vet. Anim. Sci., 22: 165-170.
Direct Link  |  

Buxton, D.R. and D.D. Redfearn, 1997. Plant limitations to fibre digestion and utilization. J. Nutr., 127: 814S-818S.
Direct Link  |  

Fayazi, J., M.B. Pour, M.S. Zade and N. Dabiri, 2009. Determination of optimum level of steam pressure hydrolyzed pith bagasse in feeding of crossbred beef. Res. Biol. Sci., 4: 773-776.
CrossRef  |  Direct Link  |  

Harada, C., Y. Saito, Y. Nakamura and H. Minato, 2001. The effect of sodium hydroxide treatment of rice straw on in situ disappearance of hemicellulose and lignin in its cell wall. Anim. Sci. J., 72: 19-25.
Direct Link  |  

Iniguez-Covarrubias, G., S.E. Lange and R.M. Rowell, 2001. Utilization of byproducts from the tequila industry: Part 1: Agave bagasse as a raw material for animal feeding and fiberboard production. Bioresour. Technol., 77: 25-32.
CrossRef  |  

Pinos-Rodr�guez, J.M., J.R. Aguirre-Rivera, J.C. Garc�a-L�pez, M.T. Rivera-Miranda, S. Gonzalez-Mu�oz, S. L�pez-Aguirre and D. Chavez-Villalobos, 2006. Use of maguey (Agave salmiana Otto ex. Salm-Dick) as forage for ewes. J. Applied Anim. Res., 30: 101-107.
Direct Link  |  

van Soest, P.J., J.B. Robertson and B.A. Lewis, 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci., 74: 3583-3597.
CrossRef  |  PubMed  |  Direct Link  |