Journal of Animal and Veterinary Advances
Year: 2009 | Volume: 8 | Issue: 6 | Page No.: 1101-1109
Shelf-Life, Sensory Attributes and Microbiological and Chemical Characteristics of Processed Mirror Carp (Cyprinus carpio L.) Fillets
Bahri Patir , Ayse Gurel Inanli , Gulsum Ates Oksuztepe , A. Hulusi Dincoglu and O. Irfan Ilhak
 
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