Journal of Animal and Veterinary Advances

Year: 2009
Volume: 8
Issue: 6
Page No. 1101 - 1109

Shelf-Life, Sensory Attributes and Microbiological and Chemical Characteristics of Processed Mirror Carp (Cyprinus carpio L.) Fillets

Authors : Bahri Patir , Ayse Gurel Inanli , Gulsum Ates Oksuztepe , A. Hulusi Dincoglu and O. Irfan Ilhak

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