Related Links
Abstract
Fulltext PDF
Fulltext HTML
References
Citation
Journals By Subject
Agricultural Sciences
Animal Sciences
Applied Sciences
Business Sciences
Earth Sciences
Engineering
Information Technology
Medical Sciences
Molecular Sciences
Pharmacology
Social Sciences
Home
Journals
Journal of Food Technology
Volume 9 Issue 1, 2011
Citation
Journal of Food Technology
Year:
2011
| Volume: 9 | Issue: 1 | Page No.: 27-31
DOI:
10.3923/jftech.2011.27.31
Selected Quality Attributes of Jam Produced from Osmo-Dehydrated Cashew Apple
S.A. Oyeyinka
,
B.I.O. Ade-Omowaye
,
P.O. Ngoddy
and
O.R. Karim
Citations
Citation Not Found