Agricultural Journal

Year: 2010
Volume: 5
Issue: 2
Page No. 74 - 79

The Characteristics of Indigenous Knowledge Systems (IKS) Influencing Their Use in Rice Production by Farmers in Ekiti State, Nigeria

Authors : E.O. Bamigboye and F.A. Kuponiyi

References

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Alcon, J.B., 1999. Sociology: Obafemi Awolowo University, Ile-Ife Indigenous Agro-Forestry Stretegies in Meeting Farmers Needs. In: Alternatives to Deforestation, Anderson, A.B. (Ed.). Columbia University Press, New York, pp: 76-83.

Bro-Kensha, D., D.M. Warren and O. Werner, 1980. Indigenous Knowledge Systems and Development. University Press of America, Lanham, pp: 1-10.

Hansen, D.O. and J.M. Erbaugh, 1987. The Social Dimension of Natural Resources Management. In: Sustainable Resources Development in then Third World, In Southgate, D.D. and J.F. Disinger, (Eds.). Westview Press, Boulder, pp: 81-94.

Osunade, M.A., 1996. Research inn indigenous knowledge systems for sustainable agricultural development. Proceedings of the Delivered at a Workshop for Indigenous Knowledge and Biotechnology, Polyconsult Seminar Room, (DWIKBPSR`96), The Polytechnic, Ibadan, pp: 1-8.

Vanek, E., 1989. Enhancing Natural Resources Management in Developing Nations Through Improved Attitudes Towards Indigenous Knowledge Systems: The Case of the World Bank. In: Indigenous Knowledge Systems: Imlications for ASgricukltural and International Development, Studies in Technology and Social Change, No. 11, Warren, D.M., L.J. Slikkerveer and S.O. Titiilola (Eds.). Iowa State University, Iowa, pp: 162-170.

Wudiri, B.B. and I.O. Fatoba, 1992. Cereals in the food economy of Nigeria. Proceedings of the Workshop on Recent Dev in Cereal Production in Nigeria Kaduna, Sept. 2-4, IITA, Ibadan, Nigeria, pp: 13-32.

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